Oats-Cranberry-Pecans Cookies
I noticed that kids these days are not too fond of raisins. Why? I love them in anything...cereals, cookies, arroz a la cubana. Well my mom hated them too and so did my brothers. I guess I'm just different.
I used my go-to oatmeal raisin cookie recipe and just replaced the lowly raisins in the recipe with dried cranberries. They made the cookies a bit more sophisticated IMHO. The color of dried cranberries is great and the taste lends a mild tartness to the cookies. I also replaced the walnuts with toasted pecans. It offers a pleasant crunch to these chewy cookies. Try it for a change.
Comments
-chiqui